
Well, the answer is easy: you save it for later, and then you reheat it! We get it, everyone hates throwing away food! Okay, you’ve just had your favorite pizza, but now you’re not sure what to do with the leftovers. The end result will taste better with a fried yolk, which is appreciated by many people.
COSTCO DEEP DISH PIZZA CRACK
Crack an egg or two over it and return to the oven for few minutes. When the pizza has reached the halfway point, pull it out. This recipe lends itself well to a specific style of pizza that is known for minimal toppings, lots of sauce and the use of seasonings and spices Add EggsĪdding eggs is an easy and quick way to make a delicious meal that you can enjoy in no time. If you’re looking for a good way to use up leftover chicken, try adding it the next day. It is a quick and easy way to make your dinner last longer, as well as save money by using up leftovers. This technique can be used with any pizza, not just those that are frozen. Add leftover chickenĪdding leftover chicken is a great way to make an old meal feel new and exciting. Using olive oil, and adding just enough to coat the crust and give it a golden hue, can transform an ordinary snack into something extraordinary. Olive oil helps balance flavors as well, which is why adding a bit of this liquid gold is a surefire way to make a delicious meal even more mouthwatering. It can also help to melt the cheese and prevent it from separating. Use olive oilĪ drizzle of olive oil enhances the flavor and texture of any dish. Frozen pizzas are typically processed with dough that is void of any moisture so they can be made quicker with less time in the oven. This will help to make it more nutritious and delicious. Sprinkle red pepper flakes, fresh thyme, basil leaves, and grated Parmesan cheese before baking at 400 degrees for 10-12 minutes.

Add GreensĪdd a bunch of greens to your pizza to give it an extra burst of color. It’s an extra step that gives the crust that final golden brown color. The crust is then tossed in olive oil before being set on the baking sheet to finish cooking. This delicious and easy recipe will make your store bought meal taste like a fresh, homemade one.Ī little softened butter and minced garlic are whisked together in a bowl. Tired of eating frozen pizza that tastes like cardboard? Try brushing the crust with garlic butter before you bake it. They provide a gooey, melty texture that’s hard to rival with store bought cheese. You can significantly improve the taste by adding fresh cheese in place of the already-made cheese mixture.Ĭonsider using fresh cheese like slices of Mozzarella or Burrata. This is not only less tasty, but it also doesn’t melt well. The cheese on frozen pizzas is often made from a mixture of water and cheese powder. Fresh ingredients will taste better, as a bonus, they will make your plate flavorful.Īdding fresh ingredients such as chunks of chorizo or tomatoes can give your meal some extra life and flavor.

A great way to make a frozen pizza healthier is to add fresh toppings.
